The festive season starts on the 25th November at Cleaver & Wake, and we look forward to you enjoying a truly memorable experience with us. Our friendly reception team will greet you and invite you to head to the bar to enjoy a glass of Champagne, or one of our hand-crafted cocktails.

Then it’s time to head to our elegantly decorated restaurant for the main event, where you can relax, enjoy the quality food, drinks and service you expect from us here at Cleaver & Wake.

Our festive menus are everything you would expect from Cleaver & Wake. From succulent highland venison, to beautifully seasoned Norfolk Bronze turkey and exquisite fish & vegetarian dishes to choose from, we have dishes to suit everybody’s palates.

The bar will be serving post dinner drinks, so we invite you to stay as long as you wish.

More information on this years festive menu to be announced soon.