Valentine’s Dinner

Friday 13th, February -Saturday 14th, February £99 PER PERSON

This Valentine’s Day, treat your loved one to a four course dinner created by our talented Cleaver & Wake chef team, complete with oysters on arrival.

Make your Valentine’s experience at Cleaver & Wake even more romantic, with flowers and Champagne. We can arrange for a bouquet of a dozen red velvet roses to be ready and waiting on your table for your Valentine. Or a perfectly chilled bottle of Champagne to be ready and waiting at your table, ready for a toast.

To add these options on to your reservation, please contact us on info@cleaverandwake.com or call 0115 660 1151 to speak to our friendly reception team.